Comida Kraft
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Quick Taco Salad

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4 servings

Skip the hassle of stuffing a shell with taco salad! Quick Taco Salad is a delectable mash-up of fresh lettuce, tomatoes, cheese and lean ground beef.

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What You Need

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Make It

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  • Brown meat with onions in large nonstick skillet on medium-high heat; drain.
  • Add seasoning mix and water; mix well. Bring to boil. Simmer on medium-low heat 3 min.
  • Divide lettuce among 4 plates. Top evenly with meat mixture, tomatoes, cheese and crushed chips. Drizzle with dressing.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Size Wise

Enjoy your favorite foods while keeping portion size in mind.

Make Ahead

A great way to get a jump start on meals like this, is to cook meat, onions and taco seasoning mix ahead of time. Spoon into large resealable freezer-weight plastic bag; freeze. Keep seasoned meat in the freezer for nights when you're out of ideas!

Creative Toppings

Everyone can have their own unique salad when there are lots of toppings to choose from. Sliced green onions, sliced jalapeno peppers and pico de gallo are all delicious options!


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 480
Total fat 28g
Saturated fat 11g
Cholesterol 100mg
Sodium 920mg
Carbohydrate 23g
Dietary fiber 4g
Sugars 6g
Protein 32g
% Daily Value
Vitamin A 160 %DV
Vitamin C 25 %DV
Calcium 30 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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