Quinoa with Beans and Peppers - Kraft Recipes Top
Comida Kraft
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Quinoa with Beans and Peppers

Prep Time
Total Time

5 servings, 1 cup each

Settle in tonight with our delicious Quinoa with Beans and Peppers recipe. Quinoa with Beans and Peppers has a touch of savory, spicy and tangy flavors.

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What You Need

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Make It

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  • Heat 1 Tbsp. dressing in medium skillet on medium heat. Add onions and chiles; cook 5 min. or until onions are crisp-tender, stirring frequently.
  • Add all remaining ingredients, including remaining dressing; stir. Cook 5 min. or until heated through, stirring frequently.

Special Equipment Needed


You will need 1/2 cup uncooked quinoa to get the 2-cup measure of cooked quinoa needed to prepare this recipe. Cook the quinoa as directed on package before using as directed.


  • 5 servings, 1 cup each

Nutritional Information

Serving Size 5 servings, 1 cup each
Calories 310
Total fat 10g
Saturated fat 3.5g
Cholesterol 15mg
Sodium 410mg
Carbohydrate 44g
Dietary fiber 10g
Sugars 8g
Protein 15g
% Daily Value
Vitamin A 35 %DV
Vitamin C 35 %DV
Calcium 10 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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