Rainbow Dip with Fruit Skewers - Kraft Recipes Top
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Rainbow Dip with Fruit Skewers

Prep Time
Total Time

26 servings, 2 Tbsp. dip and 1 fruit skewer each

Show off a more colorful side to your guests by serving our Rainbow Dip with Fruit Skewers. Sweet and creamy, our rainbow dip is sure to please a crowd.

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What You Need

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Make It

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  • Mix cream cheese and milk in medium bowl until blended.
  • Add dry pudding mix; beat 2 min. Gently stir in COOL WHIP, vanilla and 3 Tbsp. sprinkles.
  • Refrigerate 1 hour. Meanwhile, thread fruit onto 26 small skewers.
  • Top dip with remaining sprinkles before serving with the fruit.

Special Equipment Needed


Serve with vanilla wafers and/or graham crackers instead of the fruit skewers.


Spread any leftover dip onto bottom of shallow waxed paper-lined pan. Freeze several hours or until firm. Transfer to freezer-weight resealable plastic bag. Freeze up to 2 months. Thaw in refrigerator, then spoon into bowl just before serving. Top with additional sprinkles, if desired. Serve with your favorite cut-up fresh fruit.


  • 26 servings, 2 Tbsp. dip and 1 fruit skewer each

Nutritional Information

Serving Size 26 servings, 2 Tbsp. dip and 1 fruit skewer each
Calories 80
Total fat 4g
Saturated fat 3g
Cholesterol 10mg
Sodium 90mg
Carbohydrate 11g
Dietary fiber 0.8286g
Sugars 9g
Protein 1g
% Daily Value
Vitamin A 6 %DV
Vitamin C 30 %DV
Calcium 2 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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