Ramen Asian Noodle Salad - Kraft Recipes Top
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Ramen Asian Noodle Salad

Prep Time
Total Time

6 servings

The secret to this rich Ramen Asian Noodle Salad is creamy peanut butter. In just 10 minutes your salad will be ready to enjoy as part of a great meal.

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What You Need

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Make It

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  • Cook Noodles as directed on package, adding contents of Seasoning Packets to boiling water. Drain noodles; place in medium bowl.
  • Add cucumbers and peppers; toss lightly.
  • Mix dressing and peanut butter. Pour over noodle mixture; toss lightly to coat. Stir in nuts.

Special Equipment Needed

Serving Suggestion

Serve this savory salad with assorted cut-up fresh fruit and a whole wheat roll.

Special Extra

Top with chopped fresh cilantro.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 190
Total fat 12g
Saturated fat 2.5g
Cholesterol 0mg
Sodium 440mg
Carbohydrate 16g
Dietary fiber 2g
Sugars 4g
Protein 6g
% Daily Value
Vitamin A 10 %DV
Vitamin C 35 %DV
Calcium 2 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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