Ranch Chicken & Cabbage Stir-Fry - Kraft Recipes Top
Comida Kraft
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Ranch Chicken & Cabbage Stir-Fry

Prep Time
Total Time

4 servings

Here's a hearty dish you can get on the table in just 30 minutes, with flavorful sautéed cabbage, onions and chicken breast strips.

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What You Need

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Make It

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  • Pour 1/4 cup dressing over chicken in shallow dish; stir to evenly coat. Let stand 10 min.
  • Transfer chicken mixture to large skillet or wok; stir-fry on medium heat 5 min. or until chicken is no longer pink. Add vegetables; stir-fry 10 min. or until cabbage is crisp-tender and chicken is done.
  • Stir in remaining dressing. Serve over rice.

Special Equipment Needed

Cooking Know-How

Do not overcook the cabbage since it will lose its color and crisp texture.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 390
Total fat 15g
Saturated fat 3g
Cholesterol 65mg
Sodium 360mg
Carbohydrate 33g
Dietary fiber 4g
Sugars 7g
Protein 28g
% Daily Value
Vitamin A 50 %DV
Vitamin C 30 %DV
Calcium 8 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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