Raspberry Trifle - Kraft Recipes Top
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Raspberry Trifle

Prep Time
Total Time

8 servings, about 2/3 cup each

Treat your family and friends to this delectable Raspberry Trifle. Fresh raspberries, cream cheese and fluffy COOL WHIP team up for this Raspberry Trifle!

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What You Need

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Make It

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  • Toss raspberries with 2 Tbsp. sugar in medium bowl. Mash lightly with back of spoon. Let stand 10 min.
  • Meanwhile, mix cream cheese, milk, vanilla and remaining sugar in large bowl until blended. Gently stir in COOL WHIP.
  • Add raspberry mixture to cream cheese mixture along with the crumbled ladyfingers; mix lightly.

Special Equipment Needed


Prepare using 2 cups thawed frozen raspberries.


Prepare using PHILADELPHIA Neufchatel Cheese and COOL WHIP LITE Whipped Topping.


For more crunch, prepare using crumbled crisp ladyfingers.

Make Ahead

The cream cheese and mashed raspberry mixtures can be prepared ahead of time. Refrigerate, in separate containers, up to 24 hours. Mix together along with the crumbled ladyfingers just before serving.


  • 8 servings, about 2/3 cup each

Nutritional Information

Serving Size 8 servings, about 2/3 cup each
Calories 160
Total fat 9g
Saturated fat 6g
Cholesterol 35mg
Sodium 75mg
Carbohydrate 20g
Dietary fiber 3g
Sugars 11g
Protein 3g
% Daily Value
Vitamin A 8 %DV
Vitamin C 10 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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