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18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.
HEAT oil in large saucepan on medium-high heat. Add onions and mushrooms; cook and stir 5 min. or until tender.
ADD eggplant, zucchini, tomatoes and tomato sauce; mix well. Bring to boil; cover. Simmer on medium-low heat 15 to 20 min. or until vegetables are tender.
STIR in stuffing mix just until moistened. Remove from heat. Let stand, covered, 5 min.