Main dishes

Ready-to-Mambo Burger

(9)

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photo by:kraft

My husband begs me to make this recipe over and over! Definitely a keeper!

posted by

simplysweet52

on 3/8/2004

time

prep:

10 min

total:

20 min

servings

total:

4 servings

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what you need

lb. lean ground beef

1/4

cup plus 2 Tbsp. KRAFT Zesty Italian Dressing, divided

1/4

cup KRAFT Grated Parmesan Cheese, divided

cups shredded lettuce

tomato slices

crusty sandwich rolls, split

Make It

PREHEAT grill to medium heat. Mix meat with 1/4 cup of the dressing and 2 Tbsp. of the cheese; shape into 4 patties.

GRILL patties 8 to 10 minutes or until cooked through, turning over after 4 minutes. Meanwhile, toss lettuce with remaining 2 Tbsp. each dressing and cheese.

PLACE burgers on bottom halves of rolls; cover with lettuce mixture, tomatoes and tops of rolls.

Kraft Kitchens Tips

Great Substitute

Prepare as directed, using ground chicken or thawed frozen LOUIS RICH Pure Ground Turkey.

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mdsmithers

posted:2/5/2008

Only issue I have is the patties don't stay together for me, they seem to crumble, probably something I'm doing.

a cook

posted:3/15/2006

My boyfriend loves it and asked for more!. the flavor is great.

Funbobbi

posted:2/24/2005

Great the the cesar type salad on top. Although, my family didn't like it very much. The burger didn't have enough flavor for our liking. Will, make again but will add some more flavoring to the meat.

simplysweet52

posted:3/8/2004

My husband begs me to make this recipe over and over! Definitely a keeper!

a cook

posted:10/23/2003

always looking for new ideas because the family loves to try new things all the time.very good eveyone in the house enjoyed the hamburger

a cook

posted:8/19/2003

Recipe was awesome. Burgers were very moist and had a great flavor.

jill374

posted:7/10/2003

a cook

posted:6/20/2003

a cook

posted:5/29/2003

This is definitely easy to prepare especially with 2 kids who love burgers. I used minced chicken meat with chopped onion , chopped button mushrooms and cheese bits for the patties.This recipe is delicious and nutritious. Poh Chuu from Singapore