Red Hot and ROKA® Blue Chicken Salad

4.2
(9) 7 Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

4 servings

Hot sauce and blue cheese dressing give this chicken salad its name, but your family will probably think of it as the salad that tastes like Buffalo wings.

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What You Need

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Make It

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  • Toss chicken with hot pepper sauce in large bowl.
  • Add remaining ingredients; mix lightly. Serve immediately.

Variation

Prepare as directed, substituting 1 lb. grilled boneless skinless chicken breasts, cut into bite-sized pieces, for the OSCAR MAYER CARVING BOARD Flame Grilled Chicken Breast Strips.

Special Extra

Spice it up! If you like more heat, increase the amount of the hot pepper sauce.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 220
% Daily Value
Total fat 15g
Saturated fat 2.5g
Cholesterol 30mg
Sodium 780mg
Carbohydrate 6g
Dietary fiber 2g
Sugars 3g
Protein 13g
   
Vitamin A 15 %DV
Vitamin C 25 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • shadow458 |

  • AnitaRobinette |

    This was a GREAT salad. I heated the chicken and buffalo sauce in the microwave first and then tossed everything together. My husband and son both wanted seconds - of a salad!

  • garba2006 |

    Me and my husband loved this recipe! the only difference I made was I cooked my own chicken breasts and I didnt mix dressing in I just put some on the top when served, I will definetly be making this again, and soon!

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