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Desserts

Refreshing Double-Melon Delight

Refreshing Double-Melon Delight recipe
photo by:kraft
This refreshing dessert is pretty to look at and even better to eat. Delicious!
time
prep:
10 min
total:
4 hr 40 min
servings
total:
10 servings
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What You Need

2
cups  boiling water
1
pkg.  (8-serving size) JELL-O Lemon Flavor Gelatin
 Ice cubes
1
cup  cold water
2
cups  honeydew melon balls
2
cups  cantaloupe balls
6
small  mint leaves

Make It

STIR boiling water into dry gelatin mix in large bowl at least 2 min. until completely dissolved. Add enough ice to cold water to measure 1-1/2 cups. Add to gelatin; stir. Remove any undissolved ice. Refrigerate 30 min. or until slightly thickened (consistency of unbeaten egg whites.)

STIR in melon balls and mint leaves. Spoon into 9x5-inch loaf pan.

REFRIGERATE 4 hours or until firm. Unmold. Store leftover gelatin in refrigerator.

Kraft Kitchens Tips

Substitute
Prepare as directed, using JELL-O Lemon Flavor Sugar Free Gelatin.
Special Extra
Not a mint lover? Simply omit mint leaves.
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