Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.
18 SKUs of Knudsen Cottage Cheese, 9 SKUs of Breakstone’s Cottage Cheese, 5 SKUs of Simply Kraft Cottage Cheese and 2 SKUs of Daily Chef Cottage Cheese. Click Here.
PREPARE CONTAINERS: Rinse clean plastic containers and lids with boiling water; dry thoroughly.
PREPARE PECTIN MIXTURE: Gradually add pectin to water in medium bowl, stirring constantly. Stir in sugar. Let stand 10 min. or until pectin is completely dissolved, stirring occasionally.
REMAKE BATCH: Place jam or jelly in medium (4-qt.) saucepan. Add pectin mixture. Cook on medium heat until sugar is dissolved, stirring constantly. Immediately pour into prepared containers. Cover and let stand at room temperature 24 hours.