Rice with Black Beans - Kraft Recipes Top

Rice with Black Beans

Prep Time
Total Time

Makes 4 servings.

What You Need

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Make It

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  • Mix all ingredients except rice in medium saucepan on medium heat. Bring to boil.
  • Stir in rice; return to boil. Reduce heat to low; cover. Simmer 5 minutes. Remove from heat; stir. Cover.
  • Let stand 5 minutes. Fluff with fork. Serve immediately.

Special Equipment Needed

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Special Extra

For spicier flavor, serve with TACO BELL® Thick & Chunky Salsa.


  • Makes 4 servings.

Healthy Living

  • Good source of fiber
  • Generally Nutritious

Nutrition Bonus

Enjoy a serving of this easy-to-make side dish that's an excellent source of dietary fiber from the black bean soup.

Nutritional Information

Serving Size Makes 4 servings.
Calories 290
Total fat 3g
Saturated fat 1g
Cholesterol 0mg
Sodium 1320mg
Carbohydrate 55g
Dietary fiber 11g
Sugars 4g
Protein 10g
% Daily Value
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 4 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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