Rice Florentine - Kraft Recipes Top
Comida Kraft
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Rice Florentine

Prep Time
5
min.
Total Time
15
min.
Servings

Makes 4 servings.

What You Need

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Make It

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  • Add water to soup in medium saucepan; stir until well blended. Bring to boil.
  • Stir in spinach and rice; cover. Remove from heat.
  • Let stand 5 minutes. Stir gently before serving.

Substitute

Substitute 1 pkg. (10 oz.) thawed frozen chopped spinach for the baby spinach leaves.

Servings

  • Makes 4 servings.

Nutritional Information

Serving Size Makes 4 servings.
AMOUNT PER SERVING
Calories 220
Total fat 4g
Saturated fat 1g
Cholesterol 10mg
Sodium 590mg
Carbohydrate 42g
Sugars 1g
Protein 5g
% Daily Value
Vitamin A 50 %DV
Vitamin C 2 %DV
Calcium 4 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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