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Appetizers

RITZ Crispy-Coated Chicken Wings with Playbook Sauce

RITZ Crispy-Coated Chicken Wings with Playbook Sauce recipe
photo by:kraft
time
prep:
20 min
total:
50 min
servings
total:
12 servings
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What You Need

1/2
cup  KRAFT Real Mayo Mayonnaise
1/2
cup  KRAFT Original Barbecue Sauce
3
Tbsp.  KRAFT Prepared Horseradish
2
Tbsp.  GREY POUPON Dijon Mustard
25
 RITZ Crackers, crushed (about 1 cup)
1
tsp.  garlic salt
2
lb.  split chicken wings (12 pieces)

Make It

HEAT oven to 400ºF.

MIX first 4 ingredients until well blended. Reserve 3/4 cup for dipping. Mix cracker crumbs and garlic salt in shallow dish.

BRUSH wings with remaining mayonnaise mixture; roll in cracker crumbs until evenly coated. Place in foil-lined 15x10x1-inch pan.

BAKE 25 to 30 min. or until chicken is done, turning after 15 min. Serve as dippers with reserved sauce.

Kraft Kitchens Tips

Size-Wise
Enjoy your favorite foods on occasion but remember to keep tabs on portions.
Make it Easy
Mix cracker crumbs and garlic salt in resealable plastic bag. Use to coat chicken wings.
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