RITZ Spiders

4.6
(45) 40 Reviews
Prep Time
10
min.
Total Time
10
min.
Servings

6 servings

What You Need

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Make It

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  • Spread each of 6 crackers with 1 tsp. peanut butter; cover with second cracker for the spider's body.
  • Insert 8 pretzel sticks into peanut butter layer in each sandwich for spider's legs.
  • Spread 1 tsp. of the remaining peanut butter onto top of each spider. Decorate with sprinkles. Add currants for the eyes.

Substitute

Prepare using RITZ Reduced Fat Crackers.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 120
% Daily Value
Total fat 7g
Saturated fat 1.5g
Cholesterol 0mg
Sodium 190mg
Carbohydrate 13g
Dietary fiber 1g
Sugars 4g
Protein 3g
   
Vitamin A 0 %DV
Vitamin C 2 %DV
Calcium 0 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • katvertigo13 |

    I needed a quick & easy appetizer for a Halloween party. These were delicious--and so cute! I used raisins for the eyes. All the kids were crazy about them.

  • doodle260 |

    I made these Ritz Spiders for my grandson's class room Halloween party a year ago. The children that were in his class last year are begging him this year to get his grandmother to make them again. Not only were they very good but it is something that my grandson was able to help decorate. We are going to make them again this year for his class party.

  • mommadiva1 |

    this is the 2nd snack I have made for my daughters kindergarten class. They loved them!!! It always helps when you make a snack that your kids can help you with.

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