Roast Beef Memphis Melts

4.7
(3) 3 Reviews
Prep Time
15
min.
Total Time
15
min.
Servings

2 servings

Roast beef and melty cheese are a classic sandwich duo. We tipped a hat to Memphis by adding hickory smoke barbecue sauce.

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What You Need

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Make It

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  • Mix first 3 ingredients in small bowl. Spread bread slices with dressing mixture; fill with remaining ingredients to make 2 sandwiches.
  • Cook in skillet sprayed with cooking spray on medium heat 3 min. on each side or until golden brown on both sides.

Substitute

Prepare using your favorite flavor KRAFT Barbecue Sauce.

Servings

  • 2 servings

Nutritional Information

Serving Size 2 servings
AMOUNT PER SERVING
Calories 390
% Daily Value
Total fat 11g
Saturated fat 5g
Cholesterol 40mg
Sodium 1230mg
Carbohydrate 53g
Dietary fiber 3g
Sugars 19g
Protein 19g
   
Vitamin A 15 %DV
Vitamin C 30 %DV
Calcium 30 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • walmom02 | Thu, May 10 2012 12:03 PM

    This is so quick and easy and the whole family loved it!

  • Vandy69 | Thu, Dec 22 2011 12:13 PM

    A few drops of Hot Sauce helps the "tangy". Very good basic idea and recipe.

  • Frank19401 | Thu, Dec 22 2011 10:46 AM

    Very easy to make and superb taste.

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