Roast Chicken

4
(7) 6 Reviews
Prep Time
10
min.
Total Time
1
hr.
10
min.
Servings

4 servings

What You Need

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Make It

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  • Preheat oven to 400°F. Coat chicken with coating mix; place in roasting pan.
  • Bake 1 hour or until chicken is cooked through (165°F).
  • Serve with roasted potato wedges and steamed baby carrots.

Greek Chicken in a Pita Wrap

Plan ahead! Prepare as directed, doubling all ingredients. Refrigerate one of the chickens overnight. The next day, cut refrigerated chicken into strips; place evenly down centers of 4 whole wheat pita breads. Top evenly with 1 each red and green pepper, cut into strips; 1 cup shredded lettuce and 1 chopped tomato. Sprinkle each with 1 Tbsp. ATHENOS Crumbled Feta Cheese with Lemon, Garlic & Oregano. Drizzle evenly with 1/4 cup KRAFT Cucumber Ranch Dressing. Fold in both sides of each pita to create a wrap. Serve immediately. Makes 4 servings, one wrap each.

Serving Suggestion

Serve the roast chicken with a mixed green salad and a whole grain roll for an easy meal. Then serve your family's favorite vegetable the next day with the pita wrap.

Creative Leftovers

Plan for tomorrow's meal by roasting two chickens today. The Greek Chicken in a Pita Wrap has 610 calories, 26g fat, 7g saturated fat, 100mg cholesterol, 1060mg sodium, 56g of carbohydrate, 8g dietary fiber, 4g sugars, 40g protein, 40%DV vitamin A, 140%DV vitamin C, 6%DV calcium, and 25%DV iron per serving.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 340
% Daily Value
Total fat 17g
Saturated fat 4.5g
Cholesterol 100mg
Sodium 530mg
Carbohydrate 14g
Dietary fiber 1g
Sugars 1g
Protein 32g
   
Vitamin A 10 %DV
Vitamin C 0 %DV
Calcium 2 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • aquafina10821 |

    This meal was ok. I was expecting the chicken to be more crispy than it was.

  • tamire1 |

    Coat a WHOLE chicken in Shake & Bake, never thought of such a thing. I may just have to try this.

  • chattiekath |

    my family enjoyed the Chicken.

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