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If you purchased the broth in a 32-oz. pkg., store remaining broth in refrigerator up to 1 week. Or if you purchased a 14-oz. can, pour the remaining broth into a glass container; store in refrigerator up to 1 week.
This oh-so-easy, low-calorie dinner features foods from three different food groups, helping you to eat a variety of foods.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Excellent recipe! I made one tweak: I put the thyme and mustard in with the sauce. It saved time and was a perfect compliment to the pork. Additionally, it cut down the strong mustard taste by having it mixed in with the sauce.
Superb recipie for sure