Garlic can be roasted in advance. Cool, then wrap in foil and refrigerate up to 24 hours. Slip garlic cloves from the skins just before using as directed.
Make it Easier
Prepare as directed, substituting 2 beaten whole eggs for the 2 yolks and 3 whites. Stir into grits mixture once VELVEETA is melted. Spoon into prepared dish and bake as directed. While the souffle will not be as light and fluffy, you'll find it to be just as delicious.
Substitute a straight-sided casserole for the souffle dish.