Roasted Mushrooms - Kraft Recipes Top
Comida Kraft
Recipe Box

Roasted Mushrooms

Prep Time
10
min.
Total Time
35
min.
Servings

Makes 4 servings

What You Need

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Make It

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  • Heat oven to 425°F.
  • Cover rimmed baking sheet with foil; spray with cooking spray. Place thyme, with sprigs evenly spaced, on baking sheet.
  • Toss mushrooms with dressing in large bowl; place on prepared baking sheet.
  • Roast 20 to 25 min. or until mushrooms are tender and golden brown.
  • Spoon mushrooms into serving bowl; sprinkle with cheese. Discard thyme sprigs.

Special Equipment Needed

Substitute

Prepare using fresh crimini or mini portobello mushrooms.

Servings

  • Makes 4 servings

Healthy Living

Nutrition Bonus

These delicious mushrooms are a great way to add more vegetables to your diet.

Nutritional Information

Serving Size Makes 4 servings
AMOUNT PER SERVING
Calories 90
Total fat 4g
Saturated fat 0.5g
Cholesterol 0mg
Sodium 200mg
Carbohydrate 9g
Dietary fiber 3g
Sugars 6g
Protein 8g
% Daily Value
Vitamin A 2 %DV
Vitamin C 8 %DV
Calcium 2 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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