Salads & sides

Roasted Potato Salad

(31)

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photo by:kraft

Sure, the roasted potatoes require an extra step. But together with hard-cooked eggs and bacon, trust us—it's worth it!

time

prep:

50 min

total:

50 min

servings

total:

8 servings, about 1/2 cup each

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What You Need

cups quartered unpeeled small red potatoes

3/4

cup MIRACLE WHIP or MIRACLE WHIP Light Dressing

slices OSCAR MAYER Center Cut Bacon, crisply cooked, crumbled

hard-cooked eggs, chopped

1/4

cup green onion slices

1/4

tsp. salt

1/4

tsp. pepper

Make It

PREHEAT oven to 425°F. Place potatoes in 15x10x1-inch baking pan sprayed with cooking spray.

BAKE 30 to 35 minutes or until potatoes are tender and golden brown, stirring after 20 minutes.

MIX dressing, bacon, eggs, onions, salt and pepper in large bowl. Add potatoes; mix lightly. Serve warm or chilled.

Kraft Kitchens Tips

Storage Know-How

Store potatoes in a cool, dry well-ventilated place away from light. Never refrigerate them as the cold temperature converts the starch to sugar and affects the taste.

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ginamig

posted:8/14/2012

Neither my husband and I are fans of Miracle Whip in anything so I was a little skeptical making this recipe last night for dinner. When we ate it I was completely surprised. It was fantastic and you couldn't even tell it was Miracle Whip. This will be my new go to potato salad recipe!

CeceliaJCox

posted:11/14/2011

I usually let the bacon cook atop the potatoes to flavor them even more. This is even better the day after!

nlc629

posted:7/12/2010

Made this before. Cooked potatoes in the microwave, tossed with dressing(1/2 mayo 1/2 House Ialian Dressing), grilled in foil packet 20 miutes(10 min each side). Sprinkled with onion and bacon(omit egg). Served warm. WOW!! It was outstanding!

krkilgore

posted:2/27/2010

I didn't have green onion in the house, so I used about an 1/8 cup regular onion and added some celery too. It's got alot of flavor and is quick and easy to make.

princesspoohbear1

posted:7/4/2009

this is the best spin on potato I have ever tasted. It is so easy to make if you use real bacon pieces. Celery is also a nice addition

tdq42085

posted:6/15/2009

Love this!!

melissak07

posted:7/13/2008

I made this recipe for a family get together, everyone loved it! It was my first time making potato salad, very easy and delicious!

corriej2

posted:6/17/2008

Excellent recipe and alternative to mustard or southern potato salad. My husband thought it was the best potato salad he had ever had. I did not buy the bacon, I used real bacon pieces instead of dealing with the hassle of using and cleaning another pan. We ate ours chilled which is always how I have eaten potato salad. I made early in the day so it was one less thing to mess with while preparing dinner. I think it allowed for the flavors to absorb even more.

hyde1971

posted:6/15/2008

WOW!! My son, who does not like potato salad, loved it, I had to keep him out of it all day, since we were taking it to a family cook out. Will be a regular side dish for sure! I did use 1/2 Mayo & 1/2 Miracle Whip & it was great.

rbradley1102

posted:5/15/2008

I had never made potato salad before, and I tried this, my husband said it was the best potato salad he's ever eaten! His grandmother said the same thing! It is really good, especially when it's still good and warm! I now use real bacon pieces though, instead of frying bacon every time...makes it a little easier/faster