Roasted Red Pepper And Feta Spread - Kraft Recipes Top
Comida Kraft
Recipe Box

Roasted Red Pepper And Feta Spread

Prep Time
Total Time

8 (2 Tbsp. spread + 7 crackers) servings

Fat-free sour cream, reduced-fat feta cheese flavored with basil and tomato, and roasted red peppers make a tangy appetizer spread for crackers.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Blend sour cream, feta cheese and red peppers in small bowl. Refrigerate until ready to serve.
  • Serve as a spread with crackers.

Special Equipment Needed


Substitute jarred roasted red peppers for roasting fresh red peppers.


  • 8 (2 Tbsp. spread + 7 crackers) servings

Healthy Living

  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 1-1/2 Starch
  • 1 Fat

Nutrition Bonus

For a real taste treat, spread lightly salted woven wheat crackers with this tangy topping. The red peppers provide a good source of vitamin C.

Nutritional Information

Serving Size 8 (2 Tbsp. spread + 7 crackers) servings
Calories 170
Total fat 6g
Saturated fat 1.5g
Cholesterol 5mg
Sodium 200mg
Carbohydrate 25g
Dietary fiber 4g
Sugars 2g
Protein 5g
% Daily Value
Vitamin A 10 %DV
Vitamin C 10 %DV
Calcium 4 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews