Comida Kraft
Recipe Box

Rocky Road Cups

Rocky Road Cups is rated 4.428571428571429 out of 5 by 14.
Prep Time
10
min.
Total Time
1
hr.
10
min.
Servings

12 servings

What do you get when you mix classic rocky road ingredients with milk, pudding mix and whipped topping? Easy, yummy dessert cups for 12.

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What You Need

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Make It

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  • Pour milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 min. or until well blended. Gently stir in whipped topping.
  • Add remaining ingredients; stir gently until well blended. Spoon evenly into 12 dessert cups or dishes.
  • Refrigerate at least 1 hour before serving. Store leftover desserts in refrigerator.

Size Wise

An occasional dessert can be a part of a balanced diet, but remember to keep tabs on portions.

Variation

Prepare as directed, substituting Mini OREO Bite Size Cookies for the peanuts.

Servings

  • 12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 250
Total fat 12g
Saturated fat 5g
Cholesterol 5mg
Sodium 310mg
Carbohydrate 32g
Dietary fiber 2g
Sugars 18g
Protein 5g
% Daily Value
Vitamin A 2 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 3 out of 5 by from My Family perfered it made with chocolate pudding instead of the Vanilla Pudding it calls for and I... My Family perfered it made with chocolate pudding instead of the Vanilla Pudding it calls for and I think when I Make it again I will put in a little less Marshmellows, nuts and chocolate chunks I thought it was to much.
Date published: 2002-03-29
Rated 5 out of 5 by from My family loves this recipe if I use the chocolate pudding. My family loves this recipe if I use the chocolate pudding. I have also substituted peanut butter cups broken up into pieces. It is so GOOD! We also love using butterscotch pudding and Heath Almond Toffee Bits.
Date published: 2002-09-05
Rated 5 out of 5 by from This is truly YUMMY. This is truly YUMMY. Almost too good to be true. Like a chocolate mousse, but with all the delicious additions. Will use this one over & over again. Could not have been better.
Date published: 2002-12-27
Rated 5 out of 5 by from I made this recipe for a family gathering. I made this recipe for a family gathering. Everyone complimented me on how good the dessert was and my daughter who is a very fussy eater loved it as well.
Date published: 2002-09-05
Rated 4 out of 5 by from Very quick and easy. Very quick and easy. Delicious..... I made it in a trifle dessert dish instead of individual cups.
Date published: 2006-02-21
Rated 5 out of 5 by from Quick and simple, though I used dark chocolate chunk chips. Quick and simple, though I used dark chocolate chunk chips. The family devoured them:}
Date published: 2009-05-24
Rated 5 out of 5 by from We like to use chocolate pudding...never have any leftovers when this is served. We like to use chocolate pudding...never have any leftovers when this is served.
Date published: 2008-11-30
Rated 5 out of 5 by from The recipe was very easy to cut in half! The recipe was very easy to cut in half!!
Date published: 2002-09-18
  • 2016-09-26T10:57CST
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