Appetizers

Rodriguez RO*TEL Nacho Dip

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photo by:kraft

time

prep:

15 min

total:

15 min

servings

total:

1-1/4 qt. or 40 servings (2 Tbsp.) each

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What You Need

lb. Italian sausage

lb. (16 oz.) VELVEETA®, cut into 1/2-inch cubes

can (10 oz.) RO*TEL Diced Tomatoes & Green Chilies, undrained

cup BREAKSTONE'S or KNUDSEN Sour Cream

Make It

BROWN sausage in skillet, stirring occasionally to break up large pieces.

MEANWHILE, microwave VELVEETA and tomatoes in large microwaveable bowl on HIGH 5 min. or until VELVEETA is melted and mixture is well blended, stirring after 3 min.

DRAIN sausage. Add to VELVEETA mixture with sour cream; mix well. Serve with tortilla chips and assorted cut-up fresh vegetables.

Ro*Tel is a product of ConAgra Foods, Inc.

Kraft Kitchens Tips

Use Your Stove

Brown sausage in large saucepan; drain. Add all remaining ingredients except sour cream; cook on medium heat 5 to 7 min. or until VELVEETA is melted and mixture is well blended, stirring frequently. Stir in sour cream. Serve as directed.