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8 servings, 1 cup each
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You will need to cook 2-1/2 cups, or 1/2 lb., rotini pasta to get the 4 cups cooked pasta needed to prepare this recipe.
Substitute 1 chopped red pepper for the artichokes.
Turn up the heat with this spicy low-calorie dish that includes a variety of food groups.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
Absolutely delicious! My artichoke-loving husband adored it. And I thought the dash of red pepper flakes gave the sauce the most wonderful bite! Thank you Kraft, for another great recipe!
My husband and I and our 2 children LOVED this recipe. I will definitely be making this again.