Featured Brand Sites
Product By Category
Tools & Info
8 servings, 1 cup each
Read MoreRead Less
Tap or click steps to mark as complete
You will need to cook 2-1/2 cups, or 1/2 lb., rotini pasta to get the 4 cups cooked pasta needed to prepare this recipe.
Substitute 1 chopped red pepper for the artichokes.
Turn up the heat with this spicy low-calorie dish that includes a variety of food groups.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.