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4 servings, 1-1/2 cups each
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Substitute boneless skinless chicken breasts or thighs for the pork.
The broccoli slaw and frozen vegetables in this low-calorie low-fat main dish team up to provide a good source of vitamin C.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This was a fast and easy recipe to follow. Everyone liked it - I actually added some garlic to it as well and water chestnuts. The taste was great and it was even better the second day.