Top dessert with 1/2 cup thawed COOL WHIP LITE Whipped Topping just before serving.
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Makeover - How We Did It
We've took a classic chocolate bread pudding and gave it a makeover. We used fat-free milk instead of whole milk, decreased the amount of chocolate, and used egg whites instead of whole eggs. We also added PHILADELPHIA 1/3 Less Fat than Cream Cheese to the milk mixture to create a creamy texture. Not only does this warm pudding taste great, but it also saves you 40 calories and 4 g of fat per serving when compared to the classic recipe.