Rustic Cinnamon Apple Tart - Kraft Recipes Top
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Rustic Cinnamon Apple Tart

Prep Time
Total Time

8 servings

What You Need

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Make It

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  • Prepare and bake crust in 9-inch pie plate as directed on package for one-crust baked shell. Cool completely.
  • Meanwhile, melt butter in large skillet on medium heat. Add apples, cranberries and syrup; stir. Cook 5 to 7 min. or until apples are tender and lightly browned, stirring occasionally. Stir in nuts. Cool completely.
  • Spread 3/4 cup SNACK DELIGHTS onto bottom of crust; cover with fruit mixture. Mix remaining SNACK DELIGHTS and milk until blended; drizzle over tart.

Special Equipment Needed

Size Wise

Fruit-based desserts can be part of a balanced diet but remember to keep tabs on portions.


Prepare using fresh pears and PLANTERS Almonds.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 360
Total fat 20g
Saturated fat 8g
Cholesterol 25mg
Sodium 250mg
Carbohydrate 43g
Dietary fiber 2g
Sugars 32g
Protein 3g
% Daily Value
Vitamin A 6 %DV
Vitamin C 4 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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