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Rustic Three Cheese Tart

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Rustic Three Cheese Tart recipe
photo by:kraft
time
prep:
15 min
total:
40 min
servings
total:
8 servings
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What You Need

4
cups  frozen shredded hash browns
1
 sweet onion, chopped
1/2
tsp.  garlic powder
1
pkg.  (8 oz.) KRAFT Shredded Three Cheese with a TOUCH OF PHILADELPHIA, divided
1
 ready-to-use refrigerated pie crust (1/2 of 14.1-oz. pkg.)
2
Tbsp.  finely chopped fresh chives

Make It

HEAT oven to 450ºF.

COMBINE potatoes, onions, garlic powder and 1 cup cheese.

PLACE crust on baking sheet; spread with potato mixture to within 1/2 inch of edge. Fold over edge of pastry to partially cover potato mixture.

BAKE 20 to 25 min. or until crust is golden brown. Sprinkle with chives.

Kraft Kitchens Tips

Serving Suggestion
Serve with fresh fruit salad.
Food Facts
If you haven't tried one of the varieties of sweet onions--Vidalia, Maui, Texas Sweet or Walla Walla--you don't know what you're missing. Mild, juicy and super sweet, these onions are delicious when used either raw or cooked.
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