Comida Kraft
Recipe Box
  • Salisbury Steak with Mashed Potatoes & Gravy

Salisbury Steak with Mashed Potatoes & Gravy

(45) 39 Reviews
Prep Time
Total Time

6 servings

Got a hankering for a good meat and potatoes dish? Here's a great Salisbury Steak recipe—gravy included!

Read MoreRead Less

What You Need

Showing deals in Winnetka, IL 60093
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Mix first 4 ingredients and 1 cup water. Shape into 6 (3/4-inch-thick) oval patties.
  • Heat oil in large skillet on medium-high heat. Add patties; cook 5 min. Turn. Reduce heat to medium; cook 5 min. or until done (160ºF). Mix gravy with 1/2 cup water; pour over patties. Bring to boil; cover. Simmer on low heat 5 min.
  • Meanwhile, bring remaining 1-3/4 cups water to boil in medium saucepan. Remove from heat; stir in potato flakes with fork. Stir in sour cream; cook on low heat 3 min. or until heated through, stirring frequently.
  • Spoon potatoes onto serving plates. Serve with meat and gravy; sprinkle with parsley.

Serving Suggestion

Serve with a mixed green salad tossed with your favorite KRAFT Dressing.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 490
Total fat 22g
Saturated fat 9g
Cholesterol 130mg
Sodium 830mg
Carbohydrate 41g
Dietary fiber 3g
Sugars 5g
Protein 31g
% Daily Value
Vitamin A 15 %DV
Vitamin C 15 %DV
Calcium 10 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • auntwinnie37 |

  • Blueskylad |

    Never again! The little loaves were so dry! The only flavor was from the gravy. The next day I was able to slice the loaves and make hot meatloaf sandwiches

  • Khrystja |

    I added some Worcestershire sauce, some Italian salad dressing, Parmesan cheese and a packet of beefy mushroom dry soup mix for a full bold flavor. Plus mushrooms in the extra gravy.