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Main dishes

Salmon with Fresh Grapefruit Sauce

Salmon with Fresh Grapefruit Sauce recipe
photo by:kraft
This recipe was delicious! The sauce is so easy to make and who would have thought it would turn out so very tasty! I will make this again.
posted by
joyjoy78
on 8/14/2009
time
prep:
10 min
total:
35 min
servings
total:
12 servings
Magazine Acquisition

What You Need

3
 pink grapefruit, divided
2/3
cup  sugar
1
pkg.  (8 oz.) PHILADELPHIA Cream Cheese, cubed
1/2
cup  KRAFT Zesty Italian Dressing, divided
3
lb.  salmon filet (1/2 of whole salmon)
1
bunch  green onions, chopped

Make It

PREHEAT oven to 450ºF. Juice 2 of the grapefruit; combine with sugar in small saucepan. Cook on medium-high heat 25 min. or until sugar is dissolved and juice is reduced by half. Pour grapefruit syrup into blender. Add cream cheese; cover. Blend until smooth; set aside. Keep warm.

LINE 15x10x1-inch baking pan with foil. Pour 1/4 cup of the dressing on prepared pan; place in oven 5 min. to heat. Remove from oven. Immediately place salmon, skin-side up, on pan; top with remaining 1/4 cup dressing. Bake 20 to 25 min. or until salmon flakes easily with fork, turning once after 12 min.

SEGMENT remaining grapefruit, combine with juices and onions. Serve salmon topped with warm sauce and grapefruit topping.

Kraft Kitchens Tips

Make It Easy
Cut the salmon into fillets before pan roasting to make turning it while pan roasting easier.
Serving Suggestion
Serve with tossed green salad topped with your favorite KRAFT Dressing and a whole wheat roll to round out the meal.
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