Salmon Sandwich - Kraft Recipes Top
Comida Kraft
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Salmon Sandwich

Prep Time
Total Time

2 servings

Discover an exquisite Salmon Sandwich with capers, dill and lemon zest. This flavorful Salmon Sandwich is served on toasted Italian bread.

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What You Need

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Make It

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  • Mix first 4 ingredients in medium bowl until well blended.
  • Add fish; mix lightly.
  • Fill toast slices with lettuce and fish mixture to make 2 sandwiches.

Special Equipment Needed

How to Broil Salmon

Heat broiler. Place fish on foil-covered baking sheet. Broil, 6 inches from heat, 7 to 10 min. or until fish flakes easily with fork.


Drain 2 pouches (2.6 oz. each) salmon; use instead of the broiled salmon.

How to Determine When Fish is Cooked

Fish is done when it looks opaque and flakes easily with a fork. Undercooked fish looks translucent, while overcooked fish looks dry and falls apart.


  • 2 servings

Healthy Living

  • Generally Nutritious

Diabetes Center

  • Carb Choices: 2 Carb Choice

Diet Exchange

  • 2 Starch
  • 3 Meat (L)
  • 1-1/2 Fat

Nutrition Bonus

A great way to add seafood to your diet, this delicious sandwich can help you eat right!

Nutritional Information

Serving Size 2 servings
Calories 370
Total fat 14g
Saturated fat 2.5g
Cholesterol 60mg
Sodium 580mg
Carbohydrate 33g
Dietary fiber 2g
Sugars 3g
Protein 27g
% Daily Value
Vitamin A 15 %DV
Vitamin C 6 %DV
Calcium 8 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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