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Appetizers

Salsa Dip with Veggies and Chips

Salsa Dip with Veggies and Chips recipe
Recipe and Photo by: Better Homes and Gardens
Jazz up store-bought sour cream dip with salsa and cream cheese for a go-to dip that'll liven up your next fiesta.
time
prep:
20 min
total:
2 hr 20 min
servings
total:
12 servings

What You Need

1
 8-ounce package cream cheese, softened
2
 8-ounce containers favorite flavor dairy sour cream dip
1
cup  salsa
 Assorted vegetable dippers
 Tortilla chips

Make It

1. Put the cream cheese in a bowl. Use a wooden spoon to stir cream cheese until smooth. Add about half the dip and stir until smooth. Stir in the rest of the dip. Add salsa and stir until smooth. Cover and chill at least 2 hours.

2. Spoon the dip mixture into a serving bowl. Serve with vegetable dippers and tortilla chips. Makes 12 servings.

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