Comida Kraft
Recipe Box

Salsa-Meatball Appetizers

Prep Time
15
min.
Total Time
15
min.
Servings

12 servings

Every layer of these salsa-topped meatball minis is as tasty as the other. From the crispy cracker with melty cheese to the chunky salsa and savory olive.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Cook meatballs as directed on package; cut in half. Place in large bowl. Add steak sauce and salsa; toss to coat. Cut cheese slices in half.
  • Place crackers in single layer on baking sheet; top with cheese and meatballs.
  • Bake 4 to 5 min. or until cheese is melted. Top with olives.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Special Extra

For spicy tapas, prepare using medium or hot salsa. Top each with 1 jalapeno slice instead of the olive slices.

Servings

  • 12 servings

Nutritional Information

Serving Size 12 servings
AMOUNT PER SERVING
Calories 140
Total fat 10g
Saturated fat 4g
Cholesterol 15mg
Sodium 470mg
Carbohydrate 8g
Dietary fiber 1g
Sugars 3g
Protein 5g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Salsa-Meatball Appetizers is rated 5.0 out of 5 by 1.
  • 2016-07-28T10:19CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_1
  • loc_en_US, sid_112220, PRD, sort_relevancy
  • clientName_khcrm
Rated 5 out of 5 by from Not just good for an appetizer, but an interesting brunch addition Not just good for an appetizer, but an interesting brunch addition
Date published: 2015-04-20
  • 2016-07-28T10:19CST
  • bvseo_cps, prod_bvrr, vn_cps_3.3.0
  • cp_1, bvpage1
  • co_hasreviews, tv_0, tr_1
  • loc_en_US, sid_112220, PRD, sort_relevancy
  • clientName_khcrm

K:56099v0:112220

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