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Sangria Punch

Prep Time
15
min.
Total Time
15
min.
Servings

6 servings, about 1-1/2 cups each

Add a refreshing chill to summer with a delightful Sangria Punch! This fruity cranberry-citrus sangria has no alcohol, so everyone can enjoy it.

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What You Need

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Make It

Tap or click steps to mark as complete

  • Add first 3 ingredients to drink mix in 2-qt. plastic or glass pitcher; stir until mix is dissolved.
  • Stir in club soda and fruit. Serve over ice.

Substitute

Substitute 1 pkt. (makes 2 qt. drink) or 2 pkt. (makes 1 qt. drink each) CRYSTAL LIGHT Raspberry Ice Flavor Drink Mix for the 3/4 cup COUNTRY TIME Drink Mix.

Special Extra

Add 1 cup mixed berries to prepared drink along with the sliced fruit.

Note

This refreshing drink can be prepared ahead of time. Combine first 4 ingredients as directed. Refrigerate up to 24 hours. Stir in club soda and fruit just before serving. Or, combine first 4 ingredients as directed. Pour 1 cup drink mixture into ice cube tray; freeze until firm. Refrigerate remaining drink mixture. Add ice cubes, club soda and sliced fruit just before serving.

Variation

Prepare using regular cranberry juice cocktail, COUNTRY TIME Pink Lemonade Flavor Drink Mix and/or substituting additional orange juice for the low-calorie cranberry juice cocktail.

Servings

  • 6 servings, about 1-1/2 cups each

Healthy Living

Nutrition Bonus

Experience a taste of Spain with this refreshing sangria punch. And as a bonus, it's both naturally fat free and low in sodium.

Nutritional Information

Serving Size 6 servings, about 1-1/2 cups each
AMOUNT PER SERVING
Calories 140
Total fat 0g
Saturated fat 0g
Cholesterol 0mg
Sodium 75mg
Carbohydrate 35g
Sugars 30g
Protein 1g
% Daily Value
Vitamin A 8 %DV
Vitamin C 60 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from I made this recipe for a "recipe" party my girlfriends and I had at my house. I made this recipe for a "recipe" party my girlfriends and I had at my house. We each made one recipe to bring along and share. We also brought a copy of the recipe along for everyone in attendance and two other recipes that we wanted to share. I tried this one because I had recently recieved my new Kraft magazine in the mail and was looking for a beverage to make just for the party. Boy, what a treat! It was enjoyed by everyone who attended. We talked about some ways to spruce it up or make it a little less expensive, which was our only complaint about the punch. Besides that it was great!
Date published: 2005-09-11
Rated 3 out of 5 by from I've made this recipe 4 times and each time I did a little something different but now I think I've... I've made this recipe 4 times and each time I did a little something different but now I think I've perfected it. The original recipe was too tart for my family and friends liking so after a few little changes I've come up with this. I still used 1/2 cup pink lemonade drink mix then I added 1 and 2/3 cup of each grape, orange and cranberry juice then 3 cups of lemon-lime soda in place of the club soda. And for an adults only version I added one cup of red wine. I think this version taste more like authentic sangria.
Date published: 2005-08-08
Rated 5 out of 5 by from I've made this for tons of baby showers and holiday get-togethers, and it always turns out great. I've made this for tons of baby showers and holiday get-togethers, and it always turns out great. You can also make the base (everything except the soda) a day or two before and it tastes better. The base also freezes really well. Use frozen berries instead of ice and it keeps the punch cool without diluting it. Definitely a must try!
Date published: 2005-12-01
Rated 5 out of 5 by from I made this punch recipe for my daughter's baby shower and had several people ask me for the... I made this punch recipe for my daughter's baby shower and had several people ask me for the recipe! They thought it would be great as a summertime drink mix...maybe with vodka added...haha! I used the Country Time Lemonade...but I thought that the suggestion of the Raspberry Ice Crystal Lite sounded great too. I'm going to try it that way, here at home...adding the berries to it.
Date published: 2007-10-10
Rated 5 out of 5 by from I took the advice of another reviewer about being too tart and substituted red grape juice for the... I took the advice of another reviewer about being too tart and substituted red grape juice for the cranberry juice cocktail and doubled it for our 4th of July cookout. It was great!! Everyone that tried it liked it, even my kids liked it. Very refreshing and a great summer time beverage!! Looks pretty in the pitcher with the citrus slices, too!
Date published: 2006-07-05
Rated 5 out of 5 by from I made this for a baby shower last year, and it was a big hit! I made this for a baby shower last year, and it was a big hit! (We made it the night before and had to lock it in the garage so we'd stop drinking it!) We went through gallons of the stuff! It can easily be diluted by adding a little extra club soda if it's a little strong for you, so it's even good for people who don't like sweet drinks.
Date published: 2006-05-08
Rated 5 out of 5 by from We have an anual celebration with parades, rodeos, carshow, & craftshow. We have an anual celebration with parades, rodeos, carshow, & craftshow. Along with the crafts there is a commercial booth with a drink similar to this one. We made this and loved it and to say the least it is far less expensive than the one purchased at the craftshow. We will definitely make this again.
Date published: 2007-07-14
Rated 5 out of 5 by from mmmmm declicious! mmmmm declicious! I prepared this punch for a small dinner party and everyone loved it. I was a little nervous because I dont make the best drinks. However the directions were easy to follow and the drink received rave reviews. I have e-mailed this recipe to others and they too will be preparing it soon.
Date published: 2007-08-29
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