KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Desserts

Santa Ana Cookies

Santa Ana Cookies recipe
photo by:kraft
Supped up chocolate chip cookie. Perfect for a sweet tooth. I used vanilla frosting and made sandwich cookies with them.
posted by
ajt1631
on 8/20/2013
time
prep:
10 min
total:
20 min
servings
total:
3-1/2 doz. or 42 servings, 1 cookie each
Magazine Acquisition

What You Need

1/2
cup  (1 stick) butter, softened
3/4
cup  sugar
1/4
cup  brewed strong MAXWELL HOUSE Coffee, cooled
1
 egg
1-1/3
cups  flour
1/2
tsp.  baking soda
1
cup  PLANTERS Chopped Pecans
1
pkg.   (12 oz.) BAKER'S Semi-Sweet Chocolate Chunks

Make It

PREHEAT oven to 375°F. Beat butter and sugar in large bowl with electric mixer on medium speed until light and fluffy. Add coffee; mix well. Blend in egg. Gradually add flour, beating until well blended after each addition. Add baking soda; mix well. Stir in pecans and chocolate.

DROP rounded tablespoofuls of dough, 1 inch apart, onto ungreased baking sheets.

BAKE 8 to 10 min. or until lightly browned. Cool on baking sheets 5 min. Remove to wire racks; cool completely.

Kraft Kitchens Tips

Food Facts
El Salvador was once known as the "Coffee Republic." The western province of Santa Ana, where this recipe originates, was the heart of the coffee-growing area.
K:51563v0E:90945
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email