Comida Kraft
Recipe Box

Santa Fe Chicken

(78) 70 Reviews
Prep Time
Total Time

Makes 4 servings

This is what happens when a good ol’ chicken casserole takes a trip to the land of enchantment. You get an easy dish with cheesy rice and a spicy kick.

Read MoreRead Less

What You Need

Showing deals in Diamond Bar, CA 91765
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Heat oven to 400°F.
  • Combine rice, beans and peppers in 13x9-inch baking dish. Mix soup, water and cilantro; pour over rice mixture.
  • Top with chicken and salsa.
  • Bake 45 min. or until chicken is done (165°F), topping with cheese for the last 10 min.
TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Healthy Living

Save 50 calories and 6g of fat, including 3g of saturated fat, per serving by preparing with 98%-fat-free reduced-sodium condensed cream of chicken soup and KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese.


Don't have fresh cilantro? Use 1 tsp. ground coriander instead.


  • Makes 4 servings

Nutritional Information

Serving Size Makes 4 servings
Calories 640
% Daily Value
Total fat 17g
Saturated fat 8g
Cholesterol 100mg
Sodium 1090mg
Carbohydrate 78g
Dietary fiber 10g
Sugars 3g
Protein 45g
Vitamin A 15 %DV
Vitamin C 50 %DV
Calcium 30 %DV
Iron 40 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

  • joe4u2 |

  • |

    We are going to have this again! I added a can of Ro-tel and extra cilantro. Maybe next time I will try this recipe with brown rice and no chicken - for a meatless Monday.

  • yellowdodgemonster |

    Pretty good recipe. I read some of the reviews before I made this, so I did marinate the chicken in lime juice and chili powder before I put the dish together. I also used chicken broth in place of the water. I divided it up between two dishes and froze one. I was pleased with the results and hope the one I froze turns out.