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Sandwiches

Santa Fe Turkey Sandwich

Santa Fe Turkey Sandwich recipe
photo by:kraft
Chipotle-flavored mayonnaise adds a zesty touch to this sandwich, made with toasted whole grain bread, lettuce, turkey, avocados, onions and cheese.
time
prep:
10 min
total:
10 min
servings
total:
1 serving
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What You Need

2
slices  whole grain bread, toasted
1
Tbsp.  KRAFT Mayo Chipotle Flavored Reduced Fat Mayonnaise
6
slices  OSCAR MAYER Selects Slow Roasted Turkey Breast
1
 KRAFT Big Slice Colby Jack Cheese Slice
1/4
 avocado, thinly sliced
1
 lettuce leaf
1
 thin red onion slice

Make It

SPREAD toast slices with mayonnaise.

FILL with remaining ingredients.

Kraft Kitchens Tips

Special Extra
For more color and crunch, add thin red pepper rings to sandwich filling.
Variation
Prepare using OSCAR MAYER Selects Applewood Smoked Turkey Breast and 1 KRAFT Slim Cut Sharp Cheddar Cheese Slice.
How to Ripen Avocados
Ripen avocados at room temperature. They will ripen faster if they are placed inside a brown paper bag along with a banana or an apple. Close the bag and leave at room temperature until the avocados are ripe.
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