Sante Fe Potato Pancakes - Kraft Recipes Top
Comida Kraft
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Sante Fe Potato Pancakes

Prep Time
Total Time

9 servings

Start the morning off right with these Sante Fe Potato Pancakes. Top our Sante Fe Potato Pancakes with salsa for the win and big smiles around the table.

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What You Need

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Make It

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  • Combine all ingredients except flour, oil and salsa in large bowl. Let stand 10 min. Add flour; mix well.
  • Heat oil in large skillet on medium-high heat. Add potato mixture, in batches, using 1/4 cup potato mixture for each pancake; cook 3 min. on each side or until golden brown on both sides. Drain on paper towels.
  • Serve topped with salsa.

Special Equipment Needed

Serving Suggestion

Garnish with fresh cilantro, and BREAKSTONE'S or KNUDSEN Sour Cream before serving.


  • 9 servings

Nutritional Information

Serving Size 9 servings
Calories 210
Total fat 11g
Saturated fat 4g
Cholesterol 20mg
Sodium 320mg
Carbohydrate 21g
Dietary fiber 3g
Sugars 3g
Protein 5g
% Daily Value
Vitamin A 6 %DV
Vitamin C 10 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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