Sauce Dijon a la Provencal - Kraft Recipes Top
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Sauce Dijon a la Provencal

Prep Time
Total Time

2 cups or 8 servings, 1/4 cup each

This Healthy Living Sauce Dijon à la Provençal is delicious with chicken, beautiful with beef and perfect with pasta.

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What You Need

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Make It

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  • Combine all ingredients in medium saucepan. Bring to boil on medium heat.
  • Reduce heat to low; cover. Simmer 25 min. or until onions are tender, stirring occasionally.
  • Serve warm with cooked chicken, beef, fish or pasta.

Special Equipment Needed


Substitute 1 can (14-1/2 oz.) diced tomatoes for the stewed tomatoes.


  • 2 cups or 8 servings, 1/4 cup each

Healthy Living

  • Low fat
  • Low calorie
  • Generally Nutritious

Diet Exchange

  • 1 Vegetable

Nutrition Bonus

This low-calorie sauce makes a great accompaniment for your favorite cooked lean beef, fish, chicken or pasta!

Nutritional Information

Serving Size 2 cups or 8 servings, 1/4 cup each
Calories 35
Total fat 0.5g
Saturated fat 0g
Cholesterol 0mg
Sodium 290mg
Carbohydrate 6g
Dietary fiber 1g
Sugars 3g
Protein 1g
% Daily Value
Vitamin A 0 %DV
Vitamin C 10 %DV
Calcium 4 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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