Comida Kraft
Recipe Box

Sauce Florentine

2
(3) 2 Reviews
Prep Time
15
min.
Total Time
30
min.
Servings

2 cups or 8 servings, 1/4 cup each

Made in a blender, this creamy spinach sauce flavored with Dijon mustard, green onions and garlic is delicious served warm with fish, chicken or pasta.

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What You Need

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Make It

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  • Combine all ingredients except peppers in medium saucepan. Cook on medium heat 3 to 5 min. or until heated through, stirring frequently. Cool slightly.
  • Pour into food processor or blender; cover. Blend until smooth. Return to saucepan.
  • Add peppers; cook on low heat until heated through, stirring frequently. Serve warm spooned over hot cooked fish, chicken or pasta.

How To Drain Thawed Frozen Spinach

Use clean hands to squeeze out portions of spinach. Or, place spinach in sieve and press on it with back of large spoon.

Servings

  • 2 cups or 8 servings, 1/4 cup each

Healthy Living

  • Generally Nutritious

Diet Exchange

  • 1/2 Starch

Nutrition Bonus

The spinach in this savory low-fat sauce is an excellent source of vitamin A.

Nutritional Information

Serving Size 2 cups or 8 servings, 1/4 cup each
AMOUNT PER SERVING
Calories 40
% Daily Value
Total fat 1g
Saturated fat 0g
Cholesterol 0mg
Sodium 280mg
Carbohydrate 4g
Dietary fiber 2g
Sugars 2g
Protein 3g
   
Vitamin A 90 %DV
Vitamin C 20 %DV
Calcium 10 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • MsGigi1202 |

    Way too much Grey Poupon. I don't know how to fix it; completely disgusting.

  • lofgreenphoto |

    this recipe was gross!

  • Daniel280 |

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