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Saucy BBQ Sloppy Joes

Saucy BBQ Sloppy Joes
average rating
average rating (47)
rate/review
prep time
5 min
total time
20 min
makes
4 servings, one sandwich each
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kraft
recipe by: kraft

What You Need!

1 lb. lean ground beef
1   each: green pepper and onion, finely chopped
1/2 cup KRAFT Original Barbecue Sauce
1/2 cup  water
1/4 lb. (4 oz.) VELVEETA Pasteurized Prepared Cheese Product, cut up
4   hamburger buns, split

Make It!

BROWN meat in large nonstick skillet on medium-high heat; drain. Add peppers and onions; cook 5 min., stirring occasionally.

STIR in barbecue sauce, water and VELVEETA; cook 2 min. or until VELVEETA is melted and mixture is well blended, stirring frequently.

MEANWHILE, toast the buns. Fill buns evenly with meat mixture.

Kraft Kitchens Tips

Make Ahead
Cool meat mixture completely. Place in resealable freezer-weight plastic bag or four small freezer containers; place buns in resealable freezer-weight plastic bag. Freeze up to 3 months. Thaw meat mixture and buns in refrigerator overnight. When ready to serve, reheat meat mixture in small saucepan on medium heat, stirring frequently. Meanwhile, toast the buns. Fill buns evenly with meat mixture.
Variation - Saucy BBQ Sloppy Janes
Substitute lean ground turkey for the ground beef.

nutritional information

K:54228v1:107323

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"Great spin off of sloppy joes. Came together extremely fast. very good. "
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