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Main dishes

Saucy BBQ Sloppy Joes

Saucy BBQ Sloppy Joes recipe
photo by:kraft
Lean ground beef gets help from BBQ sauce, VELVEETA, peppers and onions to create these easy, cheesy (and saucy) sloppy joes.
time
prep:
10 min
total:
25 min
servings
total:
4 servings
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What You Need

1
lb.  lean ground beef
1
 each green pepper and onion, finely chopped
1/2
cup  KRAFT Original Barbecue Sauce
1/2
cup  water
1/4
lb.  (4 oz.) VELVEETA®, cut into 1/2-inch cubes
4
 hamburger buns

Make It

BROWN meat in large nonstick skillet on medium-high heat; drain. Add peppers and onions; cook 5 min., stirring occasionally.

STIR in barbecue sauce, water and VELVEETA; cook 2 min. or until VELVEETA is melted and mixture is well blended, stirring frequently. Meanwhile, toast cut sides of buns.

FILL buns with meat mixture just before serving.

Kraft Kitchens Tips

Make Ahead
Cool meat mixture completely. Place in resealable freezer-weight plastic bag or 4 small freezer containers; place buns in resealable freezer-weight plastic bag. Freeze up to 3 months. Thaw meat mixture and buns in refrigerator overnight. When ready to serve, reheat meat mixture in small saucepan on medium heat, stirring frequently.
Variation - Saucy BBQ Sloppy Janes
Substitute lean ground turkey for the ground beef.
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