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Main dishes

Saucy Poppyseed Chicken Skillet

photo by:kraft
Ground ginger, peach slices and creamy poppy seed dressing add extraordinary flavor to this quick and easy chicken skillet.
time
prep:
25 min
total:
25 min
servings
total:
4 servings

What You Need

4
small  boneless skinless chicken breasts (1 lb.)
1
Tbsp.  oil
1/4
cup  KRAFT Creamy Poppyseed Dressing
1/4
cup  fat-free reduced-sodium beef broth
2
cloves  garlic, minced
1/2
tsp.  ground ginger
1
can  (15-1/4 oz.) peach slices, drained
1
cup  frozen peas, thawed

Make It

COOK chicken in hot oil in large covered skillet on medium-high heat 4 min. on each side or until each breast is evenly browned on both sides.

MIX dressing, broth, garlic and ginger until blended; pour over chicken. Bring just to boil; simmer on medium-low heat 3 min. or until chicken is done (165ºF).

ADD peaches and peas; mix well. Cook 2 to 4 min. or until peaches and peas are heated through, stirring occasionally.

Kraft Kitchens Tips

Serving Suggestion
Add whole grains to your diet by enjoying this delicious entree with a serving of hot cooked brown rice.
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