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Desserts

Saucy Pudding Cake

Saucy Pudding Cake recipe
photo by:kraft
time
prep:
30 min
total:
1 hr 5 min
servings
total:
24 servings, 1 square each
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what you need

1
pkg.   (2-layer size) yellow cake mix
2
cups  milk
2
pkg.  (4-serving size each) JELL-O Chocolate Instant Pudding
1/3
cup  sugar
1/4
 to 1/2 tsp. ground cinnamon

Make It

PREHEAT oven to 350°F. Prepare cake batter as directed on package; pour into greased 13x9-inch baking pan.

POUR milk and 2 cups water into large bowl. Add dry pudding mixes, sugar and cinnamon. Beat with electric mixer on low speed 1 to 2 minutes or until well blended. Pour over batter in pan.

BAKE 1 hour or until toothpick inserted in center comes out clean. Cut into 24 squares to serve. Or, spoon into serving dishes. Serve warm.

Kraft Kitchens Tips

Great Substitute
Prepare as directed, using a devil's food cake mix.
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