Comida Kraft
Recipe Box

Sausage-Pepper Pasta Toss

Sausage-Pepper Pasta Toss is rated 4.2 out of 5 by 5.
Prep Time
20
min.
Total Time
20
min.
Servings

4 servings, 1 cup each

You're just four ingredients and 20 minutes away from serving up this delicious Sausage-Pepper Pasta Toss. And (bonus!) it's a Healthy Living recipe.

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What You Need

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Make It

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  • Cook pasta as directed on package, omitting salt.
  • Meanwhile, cook sausage and peppers in large nonstick skillet on medium heat 5 min. or until sausage is lightly browned and peppers are crisp-tender, stirring occasionally. Stir in pasta sauce; simmer on medium-low heat 5 min. or until heated through, stirring occasionally.
  • Drain pasta; place in large bowl. Add sausage mixture; mix lightly.

Special Extra

Sprinkle with KRAFT Grated Parmesan Cheese before serving.

Substitute

Prepare using OSCAR MAYER Selects Uncured Italian Style Sausage.

Substitute

Prepare using your favorite flavor of tortellini or ravioli.

Servings

  • 4 servings, 1 cup each

Healthy Living

  • Low calorie
  • Good source of vitamin A or C
  • Generally Nutritious

Diet Exchange

  • 3 Starch
  • 1 Meat (L)
  • 1 Fat

Nutrition Bonus

Only four ingredients are needed to prepare this delicious low-calorie meal. In addition to the green peppers brightening up the meal, they also help make it a good source of vitamin C.

Nutritional Information

Serving Size 4 servings, 1 cup each
AMOUNT PER SERVING
Calories 330
Total fat 10g
Saturated fat 3g
Cholesterol 60mg
Sodium 1100mg
Carbohydrate 41g
Dietary fiber 5g
Sugars 10g
Protein 18g
% Daily Value
Vitamin A 15 %DV
Vitamin C 40 %DV
Calcium 15 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from This recipe was just okay for me...but my husband really liked it. This recipe was just okay for me...but my husband really liked it. I think next time I'll use cheese ravioli instead of the mushroom. Maybe that would improve it a bit for me.
Date published: 2005-07-13
Rated 4 out of 5 by from Excellent recipe and so easy! Excellent recipe and so easy! I add mushrooms and it has become a family favorite!
Date published: 2005-06-01
Rated 4 out of 5 by from very simple and an excellent combination of ingredients very simple and an excellent combination of ingredients
Date published: 2008-03-28
  • 2016-08-28T10:22CST
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