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Breakfast/brunch

Sausage & Pepper Sunrise Burrito

Sausage & Pepper Sunrise Burrito recipe
photo by:kraft
time
prep:
15 min
total:
15 min
servings
total:
4 servings
More great cheese recipes

What You Need

4
 breakfast pork sausage links, cut into 1/2-inch pieces
1/2
 sliced red onions
1/2
cup  each red and green pepper strips
4
 eggs, beaten
4
 whole wheat tortillas (8 inch)
1
cup  KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA

Make It

COOK sausage, onions and peppers in medium nonstick skillet on medium heat 4 to 5 min. or until sausage is done and vegetables are crisp-tender. Remove from skillet.

ADD eggs to skillet; cook and stir 2 min. or until set. Return sausage mixture to skillet; stir. Top with cheese.

SPOON onto tortillas; fold in opposite sides of each tortilla, then roll up burrito-style.

Kraft Kitchens Tips

Healthy Living
Save 90 calories and 11g of fat, including 6g of sat fat, per serving by preparing with turkey breakfast sausage links, 1 cup cholesterol-free egg product and KRAFT 2% Milk Shredded Cheddar Cheese.
Make Ahead
Burritos can be made ahead of time. Wrap individually in foil. Place in 200°F oven to keep warm up to 30 min. before serving.
Serving Suggestion
Serve topped with pico de gallo.
K:2516v4:139158
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