Sausage Pizza Omelet Roll - Kraft Recipes Top
Comida Kraft
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Sausage Pizza Omelet Roll

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Total Time

8 servings

Take your favorite parts of a pizza—sausage, cheese and pizza sauce—and put them into a rolled-up omelet with green peppers and more cheese.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Line 15x10x1-inch pan with parchment paper, with ends extending over shortest sides of pan. Spray with cooking spray.
  • Whisk eggs, milk and flour in large bowl until blended. Stir in next 3 ingredients. Pour into prepared pan.
  • Bake 14 to 16 min. or until edges are almost set. Top with shredded cheese; bake 2 min. or until melted.
  • Roll up omelet immediately, starting at one short end and peeling off paper as omelet is rolled. Place, seam side down, on platter; cut into slices. Serve with pizza sauce.

Special Equipment Needed

* Made with quality cheeses crafted in the USA.

Serving Suggestion

For a delightful brunch idea, serve this Sausage Pizza Omelet Roll.


Substitute 1/4 cup finely chopped OSCAR MAYER Pepperoni for the well-drained crumbled cooked sausage.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 200
Total fat 11g
Saturated fat 4.5g
Cholesterol 205mg
Sodium 480mg
Carbohydrate 9g
Dietary fiber 1g
Sugars 4g
Protein 15g
% Daily Value
Vitamin A 15 %DV
Vitamin C 15 %DV
Calcium 30 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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