Sausage Potato Casserole

3.4
(87) 76 Reviews
Prep Time
20
min.
Total Time
1
hr.
5
min.
Servings

16 servings, 3/4 cup each

This Sausage Potato Casserole is a comfort food classic that takes only 20 minutes to prep for the oven, thanks to the use of frozen shredded hash browns.

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What You Need

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Make It

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  • Preheat oven to 400°F. Mix dressing, sour cream, onions and salt in large bowl. Add potatoes and sausage; mix lightly.
  • Spoon into 13x9-inch baking dish sprayed lightly with cooking spray; cover with foil.
  • Bake 40 to 45 min. or until heated through.

Healthy Living

Save 80 calories and 10 grams of fat per serving, by preparing as directed using MIRACLE WHIP Light Dressing, BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream and smoked turkey sausage.

Servings

  • 16 servings, 3/4 cup each

Nutritional Information

Serving Size 16 servings, 3/4 cup each
AMOUNT PER SERVING
Calories 210
% Daily Value
Total fat 15g
Saturated fat 5g
Cholesterol 35mg
Sodium 440mg
Carbohydrate 14g
Dietary fiber 1g
Sugars 3g
Protein 5g
   
Vitamin A 2 %DV
Vitamin C 8 %DV
Calcium 2 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • gregm122000 | Sat, Apr 27 2013 7:27 AM

    My whole family loves this recipe and we make it often for any kind of breakfast/brunch gathering. I make it just as it's called for here and it turns out great!

  • kimberlychristine | Wed, Jul 18 2012 1:58 AM

    It was good, my family really liked it. I listened to other reviewers and decreased the mayo, added red & green bell peppers & onions, and split the recipe into 2 8x8 and froze one. I am making again today because it was so good!

  • LeeAnn_May | Tue, May 4 2010 6:01 PM

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