Comida Kraft
Recipe Box

Sausage & Spinach Fettuccine

Sausage & Spinach Fettuccine is rated 4.333333333333333 out of 5 by 15.
Prep Time
10
min.
Total Time
30
min.
Servings

4 servings

Can a weeknight-quick fettuccine dish really knock their socks off? Get out the baby spinach leaves and Italian sausage—and see for yourself.

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What You Need

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Make It

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  • Cook pasta in large saucepan as directed on package, omitting salt and adding spinach to the boiling water for the last minute.
  • Meanwhile, brown sausage with onions in large nonstick skillet on medium heat. Drain; return sausage mixture to skillet. Stir in pasta sauce; cook 10 min. or until heated through, stirring occasionally.
  • Drain pasta mixture. Serve topped with sauce and cheeses.

Substitute

Prepare using Italian turkey sausage.

Substitute

Prepare using linguine.

Servings

  • 4 servings

Nutritional Information

Serving Size 4 servings
AMOUNT PER SERVING
Calories 590
Total fat 23g
Saturated fat 9g
Cholesterol 55mg
Sodium 1490mg
Carbohydrate 63g
Dietary fiber 6g
Sugars 13g
Protein 31g
% Daily Value
Vitamin A 80 %DV
Vitamin C 20 %DV
Calcium 40 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 4 out of 5 by from I made this tonight, and it was a hit (even for my 5 yr. I made this tonight, and it was a hit (even for my 5 yr. old, my pickiest eater). I modified it a little. Cooked the spinach with the sausage and onions at the last min. then added the sauce. I added a touch of garlic salt, and a some garlic powder. It was delicious!!
Date published: 2010-11-17
Rated 5 out of 5 by from easy to make I made this for supper and it was very very good. I used sweet Italian sausage and vodka spaghetti sauce since those ingredients were left up to me. We will be making this again
Date published: 2016-09-03
Rated 5 out of 5 by from Loved this all in one meal! Loved this all in one meal! Using sausage always gives the sauce such a rich flavor as opposed to using ground beef. Definitely will make this again!
Date published: 2010-08-27
Rated 5 out of 5 by from Wonderful recipe for a romantic dinner for two, or the family. Wonderful recipe for a romantic dinner for two, or the family. I usually have a Cesar salad and easy toasted garlic bread with this dish.
Date published: 2010-10-04
Rated 4 out of 5 by from This was really good,I think though the next time I will use sliced garlic and cook the spinach... This was really good,I think though the next time I will use sliced garlic and cook the spinach separate. I prefer more spinach in mine.
Date published: 2010-09-01
Rated 5 out of 5 by from This is one of my favorite to make. This is one of my favorite to make. So simple and can add your own Italian flavors while still getting your spinach helping
Date published: 2011-08-12
Rated 5 out of 5 by from My whole family loved this! My whole family loved this! Substitute with whole grain noodles(linguine) and skip the mozzarella for a healthier choice.
Date published: 2011-01-20
Rated 5 out of 5 by from Finally... Finally... this is one of the "very few" good recipes from Kraft. I use my homemade pasta sauce. Good dish.
Date published: 2015-05-20
  • 2016-09-28T11:06CST
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